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Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development

Study Programme

Course 2021-22



Code

Subject Group

Group Responsible Lecturer

Course
Unit

Type

Duration

ECTS

Research Methods Module

203101001

TECHNIQUES IN CELLULAR AND MOLECULAR BIOLOGY
Language: Castellano / English

Weiss, Julia Rosl G1

N/A

O

C1

4

203101001

TECHNIQUES IN CELLULAR AND MOLECULAR BIOLOGY
Language: Castellano / English

Weiss, Julia Rosl G1

N/A

O

C1

4

203101002

GENOMIC TOOLS IN RESEARCH
Language: Castellano / English

Egea Gutiérrez-Cortines, Marcos G1 G2

N/A

O

C1

4

203101002

GENOMIC TOOLS IN RESEARCH
Language: Castellano / English

Egea Gutiérrez-Cortines, Marcos G1 G2

N/A

O

C1

4

203101003

EXPERIMENTAL DESIGN IN FOOD AND AGRICULTURAL RESEARCH
Language: Castellano

Bielza Lino, Pablo G2

N/A

O

C1

4

203101003

EXPERIMENTAL DESIGN IN FOOD AND AGRICULTURAL RESEARCH
Language: Castellano

Bielza Lino, Pablo G2

N/A

O

C1

4

203201003

ECONOMICS OF COMPETITIVINESS AND TECHNOLOGICAL INNOVATION IN THE AGRI-FOOD SECTOR
Language: Castellano

Calatrava Leyva, Javier G1

N/A

O

C1

4

203201003

ECONOMICS OF COMPETITIVINESS AND TECHNOLOGICAL INNOVATION IN THE AGRI-FOOD SECTOR
Language: Castellano

Calatrava Leyva, Javier G1

N/A

O

C1

4

Agri-Food Biotechnology Module

203102001

ADVANCED TECHNIQUES IN VITRO PLANT CULTURE: MICROPROPAGATION AND PRODUCTION OF VALUABLE COMPOUNDS
Language: Castellano / English

Calderón García, Antonio Asensio G1

N/A

O

C1

4

203102001

ADVANCED TECHNIQUES IN VITRO PLANT CULTURE: MICROPROPAGATION AND PRODUCTION OF VALUABLE COMPOUNDS
Language: Castellano / English

Calderón García, Antonio Asensio G1

N/A

O

C1

4

203102002

PLANT DEFENCE. BIOTECHNOLOGICAL TOOLS TO OBTAIN DISEASE RESISTANT PLANTS
Language: Castellano / English

Egea Gilabert, Catalina G1 G2

N/A

O

C1

4

203102002

PLANT DEFENCE. BIOTECHNOLOGICAL TOOLS TO OBTAIN DISEASE RESISTANT PLANTS
Language: Castellano / English

Egea Gilabert, Catalina G1 G2

N/A

O

C1

4

203201001

PLANT AND FOOD BIOTECHNOLOGY RESEARCH
Language: Castellano

Fernández Trujillo, Juan Pablo G1

N/A

O

C1

4

203201001

PLANT AND FOOD BIOTECHNOLOGY RESEARCH
Language: Castellano

Fernández Trujillo, Juan Pablo G1

N/A

O

C1

4

Plant Production Technology and Engineering Module

203103001

ADVANCES IN CROP PROTECTION AND POSTHARVEST PATHOLOGY
Language: Castellano

Martínez López, Juan Antonio G1

N/A

O

C1

4

203103001

ADVANCES IN CROP PROTECTION AND POSTHARVEST PATHOLOGY
Language: Castellano

Martínez López, Juan Antonio G1

N/A

O

C1

4

203103002

DEGRADATION AND RESTORATION OF MEDITERRANEAN AGROECOSYSTEMS AND SURROUNDINGS AREAS
Language: Castellano / English

González Alcaraz, María Nazaret G1 G2

N/A

O

C1

4

203103002

DEGRADATION AND RESTORATION OF MEDITERRANEAN AGROECOSYSTEMS AND SURROUNDINGS AREAS
Language: Castellano / English

González Alcaraz, María Nazaret G1 G2

N/A

O

C1

4

203103006

INNOVATIONS IN HORTICULTURE
Language: Castellano / English

Fernández Hernández, Juan Antonio G2

N/A

O

C1

4

203103006

INNOVATIONS IN HORTICULTURE
Language: Castellano / English

Fernández Hernández, Juan Antonio G2

N/A

O

C1

4

203103007

IRRIGATION SCHEDULING AND AGRONOMIC-PHYSIOLOGICAL CROP RESPONSES TO WATER REGIME
Language: Castellano

N/A

O

C1

4

203103007

IRRIGATION SCHEDULING AND AGRONOMIC-PHYSIOLOGICAL CROP RESPONSES TO WATER REGIME
Language: Castellano

N/A

O

C1

4

203103008

OPTIMIZATION OF THE DEFICIT IRRIGATION IN WOODY CROPS
Language: Castellano

Domingo Miguel, Rafael G1

N/A

O

C1

4

203103008

OPTIMIZATION OF THE DEFICIT IRRIGATION IN WOODY CROPS
Language: Castellano

Domingo Miguel, Rafael G1

N/A

O

C1

4

203103009

MONITORING OF BIOLOGICAL SYSTEMS IN GREENHOUSES
Language: Castellano

N/A

O

C1

4

203103009

MONITORING OF BIOLOGICAL SYSTEMS IN GREENHOUSES
Language: Castellano

N/A

O

C1

4

203103010

IRRIGATION DISTRICTS AND THEIR PLANNING AND MANAGEMENT
Language: Castellano

Gallego Elvira, Belén G1

N/A

O

C1

4

203103010

IRRIGATION DISTRICTS AND THEIR PLANNING AND MANAGEMENT
Language: Castellano

Gallego Elvira, Belén G1

N/A

O

C1

4

203201002

ESTRATEGIES AND TECHNIQUES FOR BIODIVERSITY CONSERVATION
Language: Castellano

Martínez Sánchez, Juan José G1

N/A

O

C1

4

203201002

ESTRATEGIES AND TECHNIQUES FOR BIODIVERSITY CONSERVATION
Language: Castellano

Martínez Sánchez, Juan José G1

N/A

O

C1

4

Food Technology and Engineering Module

203104001

BASIC CONCEPTS ON MODELLING: APPLICATION TO BIOLOGIC & FOOD SYSTEMS
Language: Castellano

Esnoz Nicuesa, Arturo G1

N/A

O

C1

4

203104001

BASIC CONCEPTS ON MODELLING: APPLICATION TO BIOLOGIC & FOOD SYSTEMS
Language: Castellano

Esnoz Nicuesa, Arturo G1

N/A

O

C1

4

203104002

REFRIGERATION AND COADJUTANTS FOR OPTIMIZING QUALITY AND SAFETY DURING POSTHARVEST HORTICULTURAL LIF
Language: Castellano

Aguayo Giménez, Encarnación Pilar G1

N/A

O

C1

4

203104002

REFRIGERATION AND COADJUTANTS FOR OPTIMIZING QUALITY AND SAFETY DURING POSTHARVEST HORTICULTURAL LIF
Language: Castellano

Aguayo Giménez, Encarnación Pilar G1

N/A

O

C1

4

203104003

RISK ANALYSIS AND PREDICTIVE MICROBIOLOGY
Language: Castellano / English

Fernández Escámez, Pablo Salvador G1

N/A

O

C1

4

203104003

RISK ANALYSIS AND PREDICTIVE MICROBIOLOGY
Language: Castellano / English

Fernández Escámez, Pablo Salvador G1

N/A

O

C1

4

203104004

CONTROL ENGINEERING OF FOOD RECONTAMINATION
Language: Castellano

Periago Bayonas, Paula María G1

N/A

O

C1

4

203104004

CONTROL ENGINEERING OF FOOD RECONTAMINATION
Language: Castellano

Periago Bayonas, Paula María G1

N/A

O

C1

4

203104005

MINIMAL PROCESSING TECHNIQUES TO PRESERVE QUALITY AND SAFETY OF HORTICULTURAL PRODUCE
Language: Castellano / English

Artés Hernández, Francisco De Asís G1

N/A

O

C1

4

203104005

MINIMAL PROCESSING TECHNIQUES TO PRESERVE QUALITY AND SAFETY OF HORTICULTURAL PRODUCE
Language: Castellano / English

Artés Hernández, Francisco De Asís G1

N/A

O

C1

4

Internship

203105001

COMPANY PLACEMENT
Language: Castellano

N/A

B

A

8

203105001

COMPANY PLACEMENT
Language: Castellano

N/A

B

A

8

Final Master's Project

203106001

FINAL MASTER PROJECT
Language: Castellano

N/A

B

I

20

203106001

FINAL MASTER PROJECT
Language: Castellano

N/A

B

I

20

Final Master's Project


Final Master's Project (TFE) in the degrees adapted to the EEES, is a job that each student must do individually to finish the degree. The normal thing is to consult directly in the departments because there the teachers can offer you detailed information. Next, and whenever the student is enrolled in the TFE, the processing of the Work will begin in the corresponding telematic application through the Service Portal.

Links of interest related to the TFE:


List of Abbrevations

  • B: common compulsory subject
  • O: optional subject
  • A: annual subject
  • C1: first semester subject