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Bachelor's degree in Agri-food and Biological Systems Engineering

Teaching Staff

Sello EUR-ACE

Name

Department

Acosta Avilés, José Alberto

Acosta Avilés, José Alberto

Agricultural Engineering

Ingeniería Agronómica

ja.acosta@upct.es 968325667

Subjects

GREENHOUSE ENGINEERING Bachelor's degree in Agri-food and Biological Systems Engineering
SENSORS AND DATA ACQUISITION SYSTEMS FOR THE MONITORING OF BIOSYSTEMS Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
ENVIRONMENTAL PHYSICS Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

Tuesday - 15:00 / 17:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 2, Office 2.44
Thursday - 10:00 / 12:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 2, Office 2.44

Aguayo Giménez, Encarna

Aguayo Giménez, Encarna

Agricultural Engineering

Ingeniería Agronómica

Subjects

POSTHARVEST TECHNOLOGY OF FRUIT AND VEGETABLES Bachelor's degree in Agri-food and Biological Systems Engineering
TECHNOLOGY AND ENGINEERING OF MINIMALLY PROCESSED PACKAGED FOODS Master's degree in Agronomic Engineering
MANAGEMENT AND VALORISATION OF AGRICULTURAL WASTES Master's degree in Agronomic Engineering
REFRIGERATION AND COADJUTANTS FOR OPTIMIZING QUALITY AND SAFETY DURING POSTHARVEST HORTICULTURAL LIF Master's degree in Agronomic Engineering
BIOTECHNOLOGY AND ADDITIVES IN THE FOOD INDUSTRY Bachelor's degree in Agri-food and Biological Systems Engineering
MINIMAL PROCESSING TECHNIQUES TO PRESERVE QUALITY AND SAFETY OF HORTICULTURAL PRODUCE Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
EMERGING AND SUSTAINABLE TECHNOLOGIES TO OPTIMISE POST-HARVEST FRUIT AND VEGETABLE QUALITY AND Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
EMERGENT TECHNOLOGIES AND CONTROL PROCESSING IN FOOD INDUSTRY Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

Tuesday - 10:00 / 12:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 0, Office Despacho 0.34 Contactar previamente por correo electrónico
Thursday - 16:00 / 18:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 0, Office Despacho 0.34 Contactar previamente por correo electrónico.
Personas
Personas

Albaladejo Garcia, Jose Antonio

Albaladejo Garcia, Jose Antonio

Business Economics

Economía de la Empresa

Subjects

ENVIRONMENTAL MANAGEMENT AND POLICY Bachelor's degree in Agri-food and Biological Systems Engineering
ENVIRONMENTAL MANAGEMENT AND POLICY Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Alcón Provencio, Francisco José

Alcón Provencio, Francisco José

Business Economics

Economía de la Empresa

Subjects

ENVIRONMENTAL MANAGEMENT AND POLICY Bachelor's degree in Agri-food and Biological Systems Engineering
ENVIRONMENTAL MANAGEMENT AND POLICY Bachelor's degree in Agri-food and Biological Systems Engineering
ENVIRONMENTAL MANAGEMENT TOOLS Master's degree in Agronomic Engineering
AGRI-FOOD BUSINESS ECONOMICS Bachelor's degree in Agri-food and Biological Systems Engineering
ORGANIZATION AND DIRECTION OF AGRI-FOOD ENTERPRISES Master's degree in Agronomic Engineering

Office Hours

Monday - 10:00 / 12:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 0, Office 0.16 Se recomienda confirmar por email
Tuesday - 10:00 / 12:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 0, Office 0.16 Se recomienda confirmar por email

Álvarez Rogel, José

Álvarez Rogel, José

Agricultural Engineering

Ingeniería Agronómica

Subjects

USE AND CONSERVATION OF BIODIVERSITY AND FOREST SOILS Master's degree in Agronomic Engineering
ECOSYSTEM DEGRADATION AND RESTORATION TECHNIQUES Bachelor's degree in Agri-food and Biological Systems Engineering
AGRICULTURAL DIAGNOSTIC AND CHEMISTRY Bachelor's degree in Agri-food and Biological Systems Engineering
DEGRADATION AND RESTORATION OF MEDITERRANEAN AGROECOSYSTEMS AND SURROUNDINGS AREAS Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
AGROCHEMICALS DYNAMICS AND RESIDUES Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

Monday - 15:30 / 16:30 EDIFICIO DE ETSI AGRONÓMICA, Floor 1, Office Despacho 1.25 Concertar la cita previamente por e-mail
Tuesday - 11:00 / 13:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 1, Office Despacho 1.25 Concertar cita previamente por e-mail
Wednesday - 11:00 / 13:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 1, Office Despacho 1.25 Concertar cita previamente por e-mail

Angosto Hernández, Carlos

Angosto Hernández, Carlos

Applied Mathematics and Statistics

Matemática Aplicada y Estadística

Subjects

ADVANCED MATHEMATICS Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

Tuesday - 16:15 / 19:15 EDIFICIO DE LA ETSINO Y LA EICM, Floor 2, Office 2.07 Aunque no es necesario, se recomienda concertar cita por correo electrónico. Los horarios pueden variar durante época de exámenes por lo que se recomienda consultar esta página.
Wednesday - 16:15 / 19:15 EDIFICIO DE LA ETSINO Y LA EICM, Floor 2, Office 2.07

Arcas Lario, Narciso

Arcas Lario, Narciso

Business Economics

Economía de la Empresa

Subjects

AGRICULTURAL MARKETNG Bachelor's degree in Agri-food and Biological Systems Engineering
FOREIGN TRADE MANAGEMENT OF AGRI-FOOD ENTERPRISES Master's degree in Agronomic Engineering
AGRI-FOOD MARKETING Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

Tuesday - 09:00 / 11:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 0, Office 1.8 Enviar un correo a arcas.lario@upct.es para concertar la tutoría
Wednesday - 09:00 / 11:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 0, Office 1.8 Enviar un correo a arcas.lario@upct.es para concertar la tutoría

Armero Ibáñez, Eva

Armero Ibáñez, Eva

Agricultural Engineering

Ingeniería Agronómica

eva.armero@upct.es 968325538

Subjects

BIOTECHNOLOGY AND ANIMAL BREEDING Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
ANIMAL PRODUCTION Bachelor's degree in Agri-food and Biological Systems Engineering
ANIMAL PRODUCTION SYSTEMS Master's degree in Agronomic Engineering
BIOTECHNOLOGY AND BREEDING Master's degree in Agronomic Engineering

Office Hours

Thursday - 09:00 / 12:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 1, Office 1.26 Es recomendable enviar un correo electrónico para concretar hora de la tutoría

Artés Hernández, Francisco De Asís

Artés Hernández, Francisco De Asís

Agricultural Engineering

Ingeniería Agronómica

Subjects

POSTHARVEST TECHNOLOGY OF FRUIT AND VEGETABLES Bachelor's degree in Agri-food and Biological Systems Engineering
TECHNOLOGY AND ENGINEERING OF MINIMALLY PROCESSED PACKAGED FOODS Master's degree in Agronomic Engineering
REFRIGERATION AND COADJUTANTS FOR OPTIMIZING QUALITY AND SAFETY DURING POSTHARVEST HORTICULTURAL LIF Master's degree in Agronomic Engineering
MINIMAL PROCESSING TECHNIQUES TO PRESERVE QUALITY AND SAFETY OF HORTICULTURAL PRODUCE Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
EMERGING AND SUSTAINABLE TECHNOLOGIES TO OPTIMISE POST-HARVEST FRUIT AND VEGETABLE QUALITY AND Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
FOOD ENGINEERING OPERATIONS Bachelor's degree in Agri-food and Biological Systems Engineering
JUECES, CANNED AND FROZEN VEGETABLES TECHNOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Aznar Samper, Arantxa

Aznar Samper, Arantxa

Agricultural Engineering

Ingeniería Agronómica

Subjects

WINE AND FERMENTED PRODUCTS TECHNOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering
FOOD INSTALLATIONS ENGINEERING Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

Monday - 13:00 / 14:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 0, Office dirección Enviar correo a Arantxa.aznar@upct.es para concertar tutoria
Tuesday - 13:00 / 14:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 0, Office dirección Enviar un correo a Arantxa.aznar@upct.es para concertar la tutoria
Wednesday - 13:00 / 14:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 0, Office dirección Enviar correo a Arantxa.aznar@upct.es para concertar tutoria
Thursday - 13:00 / 14:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 0, Office dirección Enviar correo a arantxa.aznar@upct.es para concertar tutoría

Balanza Martínez, Virginia

Balanza Martínez, Virginia

Dpto. de Ingeniería Agronómica

Subjects

AGRICULTURAL PHYITOPATHOLOGY AND ENTHOMOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Bañón Arias, Sebastián Del Pilar

Bañón Arias, Sebastián Del Pilar

Agricultural Engineering

Ingeniería Agronómica

Subjects

EXTENSIVE HERBACEOUS CROPS AND PROTECTED CROPS Master's degree in Agronomic Engineering
FLORICULTURE Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Bermúdez Edo, María Concepción

Bermúdez Edo, María Concepción

Applied Mathematics and Statistics

Matemática Aplicada y Estadística

Subjects

MATHEMATICS AND COMPUTER SCIENCE Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Personas
Personas

Blaya Ros, Pedro José

Blaya Ros, Pedro José

Subjects

PLANT TECHNLOGY Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Personas
Personas

Boixader Cambronero, David

Boixader Cambronero, David

Structures, Construction and Graphic Expression

Estructuras, Construcción y Expresión Gráfica

Subjects

AGRO-INDUSTRIAL CONSTRUCTIONS Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Busquier Sáez, Sonia

Busquier Sáez, Sonia

Applied Mathematics and Statistics

Matemática Aplicada y Estadística

Subjects

MATHEMATICS AND COMPUTER SCIENCE Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

Monday - 08:30 / 10:00 EDIFICIO DE LA ETSINO Y LA EICM, Floor 2, Office Despacho nº11
Tuesday - 17:00 / 19:00 EDIFICIO DE LA ETSINO Y LA EICM, Floor 2, Office Despacho nº11 En caso de querer ser atendido en otro horario pueden llamar al 968325582 para consultar horario alternativo. Fuera de la hora de tutorías siempre y cuando sea posible se atenderá al alumnado.
Thursday - 08:30 / 11:00 EDIFICIO DE LA ETSINO Y LA EICM, Floor 2, Office Despacho nº11

Calderón García, Antonio Asensio

Calderón García, Antonio Asensio

Agricultural Engineering

Ingeniería Agronómica

Subjects

TECHNIQUES IN CELLULAR AND MOLECULAR BIOLOGY Master's degree in Agronomic Engineering
ADVANCED TECHNIQUES IN IN VITRO PLANT CULTURE:MICROPROPAGATION AND PRODUCTION OF VALUABLE COMPOUNDS Master's degree in Agronomic Engineering
ADVANCED TECHNIQUES IN VITRO PLANT CULTURE: MICROPROPAGATION AND PRODUCTION OF VALUABLE COMPOUNDS Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
BIOTECHNOLOGY AND BREEDING Master's degree in Agronomic Engineering
PLANT PHYSIOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering
TECHNIQUES IN CELLULAR AND MOLECULAR BIOLOGY Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development

Office Hours

Tuesday - 12:00 / 14:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 2, Office 2.17 Se recomienda concertar la tutoría por correo electrónico, tanto dentro, como fuera de la fecha y horario indicados
Wednesday - 16:00 / 18:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 2, Office 2.17 Se recomienda concertar la tutoría por correo electrónico, tanto dentro, como fuera de la fecha y horario indicados
Thursday - 12:00 / 14:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 2, Office 2.17 Se recomienda concertar la tutoría por correo electrónico, tanto dentro, como fuera de la fecha y horario indicados
Personas
Personas

Campoy Corbalán, José Antonio

Campoy Corbalán, José Antonio

Agricultural Engineering

Ingeniería Agronómica

Subjects

FRUIT TREE TECHNOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Personas
Personas

Cano Lamadrid, Marina

Cano Lamadrid, Marina

Subjects

POSTHARVEST TECHNOLOGY OF FRUIT AND VEGETABLES Bachelor's degree in Agri-food and Biological Systems Engineering
TECHNOLOGY AND ENGINEERING OF MINIMALLY PROCESSED PACKAGED FOODS Master's degree in Agronomic Engineering
INTRODUCTION TO FOOD INDUSTRIES TECHNOLOGY Master's degree in Agronomic Engineering
REFRIGERATION AND COADJUTANTS FOR OPTIMIZING QUALITY AND SAFETY DURING POSTHARVEST HORTICULTURAL LIF Master's degree in Agronomic Engineering
MINIMAL PROCESSING TECHNIQUES TO PRESERVE QUALITY AND SAFETY OF HORTICULTURAL PRODUCE Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
EMERGING AND SUSTAINABLE TECHNOLOGIES TO OPTIMISE POST-HARVEST FRUIT AND VEGETABLE QUALITY AND Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
FOOD ENGINEERING OPERATIONS Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Catalá Galindo, José Damián

Catalá Galindo, José Damián

Applied Physics and Naval Technology

Física Aplicada y Tecnología Naval

Subjects

PHYSICS II Bachelor's degree in Agri-food and Biological Systems Engineering
PHYSICS I Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Personas
Personas

Ceacero Moreno, Matías

Ceacero Moreno, Matías

Agricultural Engineering

Ingeniería Agronómica

Subjects

ECOSYSTEM DEGRADATION AND RESTORATION TECHNIQUES Bachelor's degree in Agri-food and Biological Systems Engineering
AGRICULTURAL DIAGNOSTIC AND CHEMISTRY Bachelor's degree in Agri-food and Biological Systems Engineering
AGROCHEMICALS DYNAMICS AND RESIDUES Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Cifuentes Romo, Dina Carmen

Cifuentes Romo, Dina Carmen

Agricultural Engineering

Ingeniería Agronómica

Subjects

CROP PROTECTION Bachelor's degree in Agri-food and Biological Systems Engineering
AGRICULTURAL PHYITOPATHOLOGY AND ENTHOMOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Conesa Alcaraz, Héctor Miguel

Conesa Alcaraz, Héctor Miguel

Agricultural Engineering

Ingeniería Agronómica

Subjects

ECOSYSTEM DEGRADATION AND RESTORATION TECHNIQUES Bachelor's degree in Agri-food and Biological Systems Engineering
AGRICULTURAL DIAGNOSTIC AND CHEMISTRY Bachelor's degree in Agri-food and Biological Systems Engineering
DEGRADATION AND RESTORATION OF MEDITERRANEAN AGROECOSYSTEMS AND SURROUNDINGS AREAS Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development

Office Hours

Tuesday - 09:00 / 11:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 1, Office 1.30 Concertar la cita previamente por e-mail
Thursday - 09:00 / 11:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 1, Office 1.30 Concertar la cita previamente por e-mail

Conesa Gallego, Encarnación

Conesa Gallego, Encarnación

Agricultural Engineering

Ingeniería Agronómica

Subjects

AGRICULTURAL BOTANY Bachelor's degree in Agri-food and Biological Systems Engineering
INNOVATIONS IN HORTICULTURE Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
GARDENING AND LANDSCAPING Bachelor's degree in Agri-food and Biological Systems Engineering
AGRICULTURAL POLICY AND MANAGEMENT OF RURAL AREAS Master's degree in Agronomic Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Conesa Valverde, Manuel

Conesa Valverde, Manuel

Applied Physics and Naval Technology

Física Aplicada y Tecnología Naval

Subjects

PHYSICS I Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

Monday - 16:00 / 19:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 0, Office 0.47
Tuesday - 16:00 / 19:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 0, Office 0.47

Contreras Gallego, Josefa

Contreras Gallego, Josefa

Agricultural Engineering

Ingeniería Agronómica

Subjects

ORGANIC FARMING Bachelor's degree in Agri-food and Biological Systems Engineering
PEST CONTROL Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Crevillén García, David

Crevillén García, David

Applied Mathematics and Statistics

Matemática Aplicada y Estadística

Subjects

APPLIED STATISTICS Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

Tuesday - 11:00 / 14:00 HOSPITAL DE MARINA, Floor 0, Office B033 Las tutorías deben concertarse previamente con el profesor vía correo electrónico.
Thursday - 10:00 / 13:00 HOSPITAL DE MARINA, Floor 0, Office B033 Las tutorías deben concertarse previamente con el profesor vía correo electrónico.

Domingo Miguel, Rafael

Domingo Miguel, Rafael

Agricultural Engineering

Ingeniería Agronómica

Subjects

AGRO-PHYSIOLOGY OF CROPS UNDER DEFICIT IRRIGATION. SOLUTIONS TO COPE WITH CLIMATE CHANGE Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
PLANT TECHNLOGY Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

Wednesday - 12:00 / 14:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 1, Office 1.08

Egea Gutiérrez-Cortines, Marcos

Egea Gutiérrez-Cortines, Marcos

Agricultural Engineering

Ingeniería Agronómica

marcos.egea@upct.es 868071077 968325705 868071075

Subjects

GENOMIC TOOLS IN RESEARCH Master's degree in Agronomic Engineering
GENOMIC TOOLS IN RESEARCH Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
ANALYSIS OF OMICS DATA Master's degree Interuniversity in Bioinformatics by the UMU and the UPCT
GENOMICS Bachelor's degree in Agri-food and Biological Systems Engineering
GENETICS Bachelor's degree in Agri-food and Biological Systems Engineering
BIOTECHNOLOGY AND BREEDING Master's degree in Agronomic Engineering
PLANT AND FOOD BIOTECHNOLOGY RESEARCH Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development

Office Hours

The teacher has not indicated his tutoring schedule.

Esnoz Nicuesa, Arturo

Esnoz Nicuesa, Arturo

Agricultural Engineering

Ingeniería Agronómica

Subjects

FOOD PROCESSING AND PACKAGING EQUIPMENT Bachelor's degree in Agri-food and Biological Systems Engineering
PRODUCTION ENGINEERING IN FOOD FACTORIES Master's degree in Agronomic Engineering
REFRIGERATION AND FOOD PROCESSING TECHNOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering
FOOD INSTALLATIONS ENGINEERING Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Esteva Pascual, Juan

Esteva Pascual, Juan

Agricultural Engineering

Ingeniería Agronómica

Subjects

PLANT BREEDING Bachelor's degree in Agri-food and Biological Systems Engineering
FRUIT TREE TECHNOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

Tuesday - 09:00 / 12:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 1, Office Despacho
Thursday - 09:00 / 12:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 1, Office despacho

Fernández Escámez, Pablo Salvador

Fernández Escámez, Pablo Salvador

Agricultural Engineering

Ingeniería Agronómica

Subjects

RISK ANALYSIS AND PREDICTIVE MICROBIOLOGY Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
PREDICTIVE MICROBIOLOGY AND IMPROVEMENT OF FOOD SAFETY Master's degree in Agronomic Engineering
FOOD QUALITY, SAFETY AND TRAZABILITY Bachelor's degree in Agri-food and Biological Systems Engineering
INTRODUCTION TO FOOD INDUSTRIES TECHNOLOGY Master's degree in Agronomic Engineering
CONTAMINATION AND RECONTAMINATION CONTROL TECHNIQUES IN FOOD PROCESSING AND PACKAGING Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
JUECES, CANNED AND FROZEN VEGETABLES TECHNOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

Monday - 11:00 / 13:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 2, Office Despacho 2.24
Tuesday - 12:00 / 14:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 2, Office Despacho 2.24

Fernández Hernández, Juan Antonio

Fernández Hernández, Juan Antonio

Agricultural Engineering

Ingeniería Agronómica

Subjects

VEGETABLE CROPS Bachelor's degree in Agri-food and Biological Systems Engineering
INNOVATIONS IN HORTICULTURE Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development

Office Hours

The teacher has not indicated his tutoring schedule.

Fernández López, José Antonio

Fernández López, José Antonio

Chemical and Environmental Engineering

Ingeniería Química y Ambiental

Subjects

CHEMISTRY Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Fernández Trujillo, Juan Pablo

Fernández Trujillo, Juan Pablo

Agricultural Engineering

Ingeniería Agronómica

juanp.fdez@upct.es 968325436

Subjects

TECHNIQUES IN CELLULAR AND MOLECULAR BIOLOGY Master's degree in Agronomic Engineering
TECHNOLOGY OF EXTRACTIVE INDUSTRIES Bachelor's degree in Agri-food and Biological Systems Engineering
REFRIGERATION AND COADJUTANTS FOR OPTIMIZING QUALITY AND SAFETY DURING POSTHARVEST HORTICULTURAL LIF Master's degree in Agronomic Engineering
EMERGING AND SUSTAINABLE TECHNOLOGIES TO OPTIMISE POST-HARVEST FRUIT AND VEGETABLE QUALITY AND Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
PLANT AND FOOD BIOTECHNOLOGY RESEARCH Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
TECHNIQUES IN CELLULAR AND MOLECULAR BIOLOGY Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development

Office Hours

Monday - 08:15 / 11:15 EDIFICIO DE ETSI AGRONÓMICA, Floor 2, Office 2-32 A partir del 30/1/2024 la tutoría pasa a martes 11-13:30 h y miércoles 10-13:30 h. Se ruega contactar por correo electrónico en caso de querer otra hora o no disponibilidad del profesor.
Wednesday - 08:15 / 11:15 EDIFICIO DE ETSI AGRONÓMICA, Floor 2, Office 2-32

Ferrer Ayala, María Ángeles

Ferrer Ayala, María Ángeles

Agricultural Engineering

Ingeniería Agronómica

Subjects

TECHNIQUES IN CELLULAR AND MOLECULAR BIOLOGY Master's degree in Agronomic Engineering
ADVANCED TECHNIQUES IN IN VITRO PLANT CULTURE:MICROPROPAGATION AND PRODUCTION OF VALUABLE COMPOUNDS Master's degree in Agronomic Engineering
ADVANCED TECHNIQUES IN VITRO PLANT CULTURE: MICROPROPAGATION AND PRODUCTION OF VALUABLE COMPOUNDS Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
PLANT BIOTECHNOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering
PLANT PHYSIOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering
TECHNIQUES IN CELLULAR AND MOLECULAR BIOLOGY Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development

Office Hours

Monday - 16:00 / 17:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 2, Office 2.19 Se recomienda concertar la tutoría por correo electrónico, tanto dentro, como fuera de la fecha y horario indicados. Las tutorías también se podrán realizar mediante la plataforma Teams

Franco Leemhuis, José Antonio

Franco Leemhuis, José Antonio

Agricultural Engineering

Ingeniería Agronómica

Subjects

VEGETABLE CROPS Bachelor's degree in Agri-food and Biological Systems Engineering
EXTENSIVE HERBACEOUS CROPS AND PROTECTED CROPS Master's degree in Agronomic Engineering

Office Hours

Tuesday - 10:00 / 13:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 1, Office 1.7 También por correo-e durante fase no presencial
Thursday - 09:00 / 11:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 1, Office 1.7 También por correo-e durante fase no presencial
Thursday - 13:00 / 14:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 1, Office 1.7 También por correo-e durante fase no presencial
Personas
Personas

Galindo Egea, Alejandro

Galindo Egea, Alejandro

Agricultural Engineering

Ingeniería Agronómica

Subjects

MACHINERY FOR CROP PRODUCTION Bachelor's degree in Agri-food and Biological Systems Engineering
AGRI-FOOD ELECTROTECHNOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering
SENSORS AND DATA ACQUISITION SYSTEMS FOR THE MONITORING OF BIOSYSTEMS Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development

Office Hours

The teacher has not indicated his tutoring schedule.

Gallego Elvira, Belén

Gallego Elvira, Belén

Agricultural Engineering

Ingeniería Agronómica

Subjects

AGRICULTURAL MACHINERY Bachelor's degree in Agri-food and Biological Systems Engineering
DESALINATION AND REUSE OF IRRIGATION WATER Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
ENVIRONMENTAL PHYSICS Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

Wednesday - 09:30 / 19:30 EDIFICIO DE ETSI AGRONÓMICA, Floor 2, Office 2.1

Gallegos Cedillo, Víctor Manuel

Gallegos Cedillo, Víctor Manuel

Agricultural Engineering

Ingeniería Agronómica

Subjects

HORTICULTURAL CROP PRODUCTION TECHNOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering
VEGETABLE CROPS Bachelor's degree in Agri-food and Biological Systems Engineering
EXTENSIVE HERBACEOUS CROPS AND PROTECTED CROPS Master's degree in Agronomic Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

García Fernández, Gregorio

García Fernández, Gregorio

Agricultural Engineering

Ingeniería Agronómica

Subjects

ENVIRONMENTAL MANAGEMENT TOOLS Master's degree in Agronomic Engineering
GEOLOGY, SOIL SCIENCE AND CLIMATOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

Monday - 10:00 / 12:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 1, Office 1.29 Se podrá atender al alumnado en cualquier otro horario, previa petición mediante correo electrónico.
Wednesday - 11:00 / 14:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 1, Office 1.29 Se podrá atender al alumnado en cualquier otro horario, previa petición mediante correo electrónico.

García Fernández Pacheco, Daniel

García Fernández Pacheco, Daniel

Structures, Construction and Graphic Expression

Estructuras, Construcción y Expresión Gráfica

Subjects

GRAPHIC EXPRESSION Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

Wednesday - 09:00 / 12:00 HOSPITAL DE MARINA, Floor 3, Office Bajo Cubierta Confirmar asistencia previamente mediante e-mail
Wednesday - 16:00 / 19:00 HOSPITAL DE MARINA, Floor 3, Office Bajo Cubierta Confirmar asistencia previamente mediante e-mail

García Gutiérrez, Enriqueta

García Gutiérrez, Enriqueta

Agricultural Engineering

Ingeniería Agronómica

Subjects

WINE AND FERMENTED PRODUCTS TECHNOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering
RISK ANALYSIS AND PREDICTIVE MICROBIOLOGY Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
PREDICTIVE MICROBIOLOGY AND IMPROVEMENT OF FOOD SAFETY Master's degree in Agronomic Engineering
FOOD QUALITY, SAFETY AND TRAZABILITY Bachelor's degree in Agri-food and Biological Systems Engineering
CONTAMINATION AND RECONTAMINATION CONTROL TECHNIQUES IN FOOD PROCESSING AND PACKAGING Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
BIOTECHNOLOGY AND ADDITIVES IN THE FOOD INDUSTRY Bachelor's degree in Agri-food and Biological Systems Engineering
FOOD MICROBIOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering
TECHNOLOGY OF MEAT AND DAIRY PRODUCTOS Bachelor's degree in Agri-food and Biological Systems Engineering
JUECES, CANNED AND FROZEN VEGETABLES TECHNOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Personas
Personas

Garre Pérez, Alberto

Garre Pérez, Alberto

Agricultural Engineering

Ingeniería Agronómica

Subjects

RISK ANALYSIS AND PREDICTIVE MICROBIOLOGY Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
PREDICTIVE MICROBIOLOGY AND IMPROVEMENT OF FOOD SAFETY Master's degree in Agronomic Engineering
FOOD PROCESSING AND PACKAGING EQUIPMENT Bachelor's degree in Agri-food and Biological Systems Engineering
PRODUCTION ENGINEERING IN FOOD FACTORIES Master's degree in Agronomic Engineering
FOOD QUALITY, SAFETY AND TRAZABILITY Bachelor's degree in Agri-food and Biological Systems Engineering
CONTAMINATION AND RECONTAMINATION CONTROL TECHNIQUES IN FOOD PROCESSING AND PACKAGING Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development

Office Hours

The teacher has not indicated his tutoring schedule.

Gila Navarro, Alberto

Gila Navarro, Alberto

Agricultural Engineering

Ingeniería Agronómica

Subjects

GENOMICS Bachelor's degree in Agri-food and Biological Systems Engineering
GENETICS Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Personas
Personas

Gilabert Cervera, Francisco Javier Lucas

Gilabert Cervera, Francisco Javier Lucas

Chemical and Environmental Engineering

Ingeniería Química y Ambiental

Subjects

ENVIRONMENTAL SCIENCE AND TECHNOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Gómez López, María Dolores

Gómez López, María Dolores

Agricultural Engineering

Ingeniería Agronómica

lola.gomez@upct.es 968325668

Subjects

PROJECTS OF AGROFOOD PLANTS Bachelor's degree in Agri-food and Biological Systems Engineering
PROJECTS IN GARDENING AND PLANT PRODUCTION Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

González Alcaraz, María Nazaret

González Alcaraz, María Nazaret

Agricultural Engineering

Ingeniería Agronómica

Subjects

USE AND CONSERVATION OF BIODIVERSITY AND FOREST SOILS Master's degree in Agronomic Engineering
ECOSYSTEM DEGRADATION AND RESTORATION TECHNIQUES Bachelor's degree in Agri-food and Biological Systems Engineering
AGRICULTURAL DIAGNOSTIC AND CHEMISTRY Bachelor's degree in Agri-food and Biological Systems Engineering
DEGRADATION AND RESTORATION OF MEDITERRANEAN AGROECOSYSTEMS AND SURROUNDINGS AREAS Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
AGROCHEMICALS DYNAMICS AND RESIDUES Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

Monday - 09:00 / 11:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 1, Office 1.31 Concertar cita previamente por e-mail
Wednesday - 09:00 / 11:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 1, Office 1.31 Concertar cita previamente por e-mail

González Rosado, Manuel

González Rosado, Manuel

Agricultural Engineering

Ingeniería Agronómica

Subjects

GEOLOGY, SOIL SCIENCE AND CLIMATOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Personas
Personas

Guillén Morer, Silvia

Guillén Morer, Silvia

Agricultural Engineering

Ingeniería Agronómica

Subjects

PRODUCTION ENGINEERING IN FOOD FACTORIES Master's degree in Agronomic Engineering
FOOD QUALITY, SAFETY AND TRAZABILITY Bachelor's degree in Agri-food and Biological Systems Engineering
BIOTECHNOLOGY AND ADDITIVES IN THE FOOD INDUSTRY Bachelor's degree in Agri-food and Biological Systems Engineering
TECHNOLOGY OF MEAT AND DAIRY PRODUCTOS Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Iguaz Gainza, Asunción

Iguaz Gainza, Asunción

Agricultural Engineering

Ingeniería Agronómica

asun.iguaz@upct.es 968327089

Subjects

FOOD MANUFACTURING PROCESSES ENGINEERING Master's degree in Agronomic Engineering
INTRODUCTION TO FOOD INDUSTRIES TECHNOLOGY Master's degree in Agronomic Engineering
REFRIGERATION AND FOOD PROCESSING TECHNOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering
FOOD ENGINEERING OPERATIONS Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

Wednesday - 10:00 / 13:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 0, Office Despacho 030
Personas
Personas

Imbernón Mulero, Alberto

Imbernón Mulero, Alberto

Agricultural Engineering

Ingeniería Agronómica

Subjects

GREENHOUSE ENGINEERING Bachelor's degree in Agri-food and Biological Systems Engineering
HYDRAULICS Bachelor's degree in Agri-food and Biological Systems Engineering
IRRIGATION AND DRAINAGE Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

López Gómez, Antonio

López Gómez, Antonio

Agricultural Engineering

Ingeniería Agronómica

Subjects

FOOD FACTORIES DESIGN Bachelor's degree in Agri-food and Biological Systems Engineering
FOOD MANUFACTURING PROCESSES ENGINEERING Master's degree in Agronomic Engineering
CONTAMINATION AND RECONTAMINATION CONTROL TECHNIQUES IN FOOD PROCESSING AND PACKAGING Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development

Office Hours

The teacher has not indicated his tutoring schedule.

López Serrano, Matías

López Serrano, Matías

Agricultural Engineering

Ingeniería Agronómica

Subjects

BIOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering
PLANT PHYSIOLOGY Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

Wednesday - 12:00 / 14:00 EDIFICIO DE ETSI AGRONÓMICA, Floor 2, Laboratory Edificio I+D Concertar tutoría en matias.lopez@upct.es

Agricultural Engineering

Ingeniería Agronómica

Subjects

PRODUCTION ENGINEERING IN FOOD FACTORIES Master's degree in Agronomic Engineering
FOOD QUALITY, SAFETY AND TRAZABILITY Bachelor's degree in Agri-food and Biological Systems Engineering
BIOTECHNOLOGY AND ADDITIVES IN THE FOOD INDUSTRY Bachelor's degree in Agri-food and Biological Systems Engineering
TECHNOLOGY OF MEAT AND DAIRY PRODUCTOS Bachelor's degree in Agri-food and Biological Systems Engineering

Office Hours

The teacher has not indicated his tutoring schedule.

Maestre Valero, José Francisco

Maestre Valero, José Francisco

Agricultural Engineering

Ingeniería Agronómica

Subjects

DESALINATION AND REUSE OF IRRIGATION WATER Master's degree in Advanced Techniques for Agricultural Alimentary Research and Development
IRRIGATION AND DRAINAGE Bachelor's degree in Agri-food and Biological Systems Engineering
IRRIGATION ENGINEERING Master's degree in Agronomic Engineering

Office Hours